Green Onion Silver Fish Quiche
by Smile
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Whitebait cleaned and drained
2. Put the whitebait in a bowl and marinate for ten minutes with very fresh flavor and cooking wine
3. Wash and chop shallots
4. Knock an egg into the flour
5. Add chopped green onion and salt
6. Put thirteen incense
7. Add water and stir to make a non-granular batter
8. Whitebait drain to remove excess marinade juice, put it in the batter
9. Stir gently
10. Put a little oil in the pot, pour the whitebait batter and spread it into a cake
11. When the bottom is solidified, turn over and fry until golden on both sides, turn off the heat
12. Finished product
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