Green Pepper Loach

Name: Green Pepper Loach
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g loach; 2 pcs green pepper; a little salt

by Sunlight Allure_YpjoJp

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

A delicious dish in 15 minutes"

Ingredients

1. Choose the deep-fried loach that has been wrapped in flour

2. 2 green peppers, shredded

3. Add a little rapeseed oil to the hot pot and stir-fry the loach

4. Add water for 2 minutes

5. After 2 minutes, add the chopped green peppers and fry them out.

6. Out of the pot and plate

Tips:
I am a rough man who cooks rough

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