Green Pepper Zucchini
1.
Ingredients: zucchini, green pepper, onion, garlic.
2.
Slice zucchini, slice green pepper, chop green onion and garlic.
3.
Pour edible oil into the pot, add green onions and garlic and sauté until fragrant.
4.
Add Chobe salad dressing.
5.
Stir fry evenly with green onions and chopped garlic
6.
Add zucchini and stir-fry evenly.
7.
Add salt to taste.
8.
When the zucchini eight is ripe, add green peppers, stir fry evenly, turn off the heat and serve.
9.
A plate of vegetarian and full-flavored green pepper zucchini is here.
Tips:
If you like spicy, you can add a little red pepper.