1. To prepare the ingredients, the vegetable juice is obtained by putting the vegetable into the juicer
2. Prepare ingredients, flour and carrots
3. Stir the green vegetable juice with egg
4. Add flour
5. With salt
6. Pour oil in a pan to heat up, pour the batter of green vegetables into a pan, and fry on one side.
7. Fry the other side again, and it will come out of the pan when it is cooked
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