Griddle Beef
by Eat in Guizhou
Favorite
Difficulty
Easy
Time
5m
Serving
1
Griddle Beef
1. Beef slices, add egg, starch, cooking wine, salt to sizing.
2. The beef is cooked in a frying pan.
3. Put red oil, dried chili, ginger and garlic, star anise, cinnamon, pepper, bay leaf, tangerine peel in the pot.
4. Add a small piece of hot pot base, celery, onion and stir-fry well.
5. Add the cooked beef.
6. Add light soy sauce, pepper, salt, oyster sauce, peanuts, and sesame seeds to taste.
