1. Beef slices, add egg, starch, cooking wine, salt to sizing.
2. The beef is cooked in a frying pan.
3. Put red oil, dried chili, ginger and garlic, star anise, cinnamon, pepper, bay leaf, tangerine peel in the pot.
4. Add a small piece of hot pot base, celery, onion and stir-fry well.
5. Add the cooked beef.
6. Add light soy sauce, pepper, salt, oyster sauce, peanuts, and sesame seeds to taste.
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