Griddle Cauliflower

by Lin Ma loves food

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

A new set of knives has been added with super high value, and this set of porcelain knives is very convenient to use. It has no residues and can effectively avoid the spread of bacteria. Now that we pay attention to healthy living, good kitchen tools can make our kitchen life More colorful, even the prepared meals are exceptionally delicious! "

Ingredients

Griddle Cauliflower

1. Prepare ingredients.

2. Peel the carrots,

3. Cut into diamond-shaped thin slices.

4. Cut celery into small pieces.

5. Peel off lotus root.

6. Cut the lotus root into thin slices.

7. Prepare chopped green onion and garlic slices.

8. Pour an appropriate amount of cooking oil into the pot and stir in the chives and garlic slices.

9. Add vegetables and stir fry.

10. According to personal taste, add appropriate amount of spicy spicy pot seasoning and stir fry.

11. Add a little soy sauce and stir fry.

12. Season with salt before serving.

13. Serve it!

14. delicious!

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