Griddle Chiba Tofu

Griddle Chiba Tofu

by Mingyue Dance Tsing Yi

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Griddle Chiba Tofu

1. Preparation materials: Cut green garlic into sections, cut sharp peppers, millet peppers, and dried chili into circles, slice Chiba tofu, slice potatoes to wash off the surface starch, soak in water, and slice pork.

Griddle Chiba Tofu recipe

2. Pour a little oil into the pot and heat it to brown the Chiba tofu on both sides.

Griddle Chiba Tofu recipe

3. Pour a lot of oil into the pan and put the potato chips into deep fry.

Griddle Chiba Tofu recipe

4. Slowly fry the pork slices until slightly golden brown, add dried chili rings and green onion, ginger, garlic and stir fry.

Griddle Chiba Tofu recipe

5. Pour in the green garlic and continue to stir fry. , Put in Chiba tofu.

Griddle Chiba Tofu recipe

6. Stir in soy sauce and oyster sauce.

Griddle Chiba Tofu recipe

7. Put potatoes in a dry pan, heat on the fire, and pour in the fried Chiba tofu.

Griddle Chiba Tofu recipe

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