Grilled Chicken Wings

by Calf2013

4.6 (1)

Favorite

2

Difficulty

Easy

Time

30m

Serving

3

Since I bought the oven, I now bake this delicious stuff anytime and anywhere, so I don’t have to wait for the BBQ to eat the grilled chicken wings. Today I was bored at home, so I went to the kitchen to bake my favorite chicken wings. . .

Ingredients

500g Chicken Wings
1/2 teaspoon Honey
1/2 teaspoon Cooking Wine

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1 teaspoon Brine
2 teaspoons Soy Sauce

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1 piece Tangerine Peel
2 tablets Ginger

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2 capsules Garlic

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Grilled Chicken Wings

1. Raw material map

2. Required seasoning

3. Chicken wings for seasoning

4. Mix the seasonings evenly

5. Put the chicken wings in a fresh-keeping bag and marinate (to make the taste more even). Marinate for 5 hours

6. The marinated chicken wings are arranged neatly on the grilling net

7. Preheat the oven at 200 degrees, put the chicken wings in and bake for 20 minutes

8. Honey and soy sauce to make a juice

9. Take it out halfway through the roast and spread it with honey

10. Spread the chicken wings evenly on both sides, then put them back in the oven and bake them until cooked

Tips:
Brush with soy sauce, honey, etc. before grilling the chicken wings to make the color of the grilled chicken wings more attractive

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