Grilled Chicken Wings with Black Pepper
1.
Wash chicken wings
2.
Add scallion ginger, five spice powder, Maggi fresh soy sauce, cooking wine and marinate for about 1 hour
3.
The marinated chicken wings are smeared with black pepper barbecue sauce and marinated for about 10 minutes
4.
Preheat the air fryer, bake at 200 degrees for 10 to 15 minutes, turning twice in the middle
5.
Baked and plated.
Tips:
This chicken is very small and tender, so it was roasted directly, but the children still liked the taste of roasting after cooking.