Grilled Chicken Wings with Sauce

Grilled Chicken Wings with Sauce

by Liaonan Crab

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Lunch must be prepared on time every day. Sometimes, because of the busy schedule, I missed buying vegetables and cooking. The day I made chicken wings, I rushed to buy vegetables and hurried back to cook. Fortunately, the present The kitchen utensils are very convenient, and you can't miss things in a hurry. As soon as the little girl entered the door, she told her mother that she smelled chicken wings. Haha, the little girl's nose is really good, and she can smell very clearly. It just so happened that Mi Ma opened the pot and brushed the sauce, in exchange for the little girl's screams. It's delicious, it must be very delicious.
It's really delicious, and it's very easy to make. Now the sauce mixes clean chicken wings and puts it directly in the basket. Start the air fryer. After 20 minutes, the deliciousness will come. "

Ingredients

Grilled Chicken Wings with Sauce

1. Clean the chicken wings,

Grilled Chicken Wings with Sauce recipe

2. Add a spoonful of salt,

Grilled Chicken Wings with Sauce recipe

3. Soak in water to clean.

Grilled Chicken Wings with Sauce recipe

4. Soak up the water with kitchen paper. Preheat the air fryer in advance.

Grilled Chicken Wings with Sauce recipe

5. Put two spoons of char siu sauce and one spoon of Zhu Hou sauce in the egg bowl.

Grilled Chicken Wings with Sauce recipe

6. Mix it well and evenly, I usually grab it evenly with my hands.

Grilled Chicken Wings with Sauce recipe

7. Put the marinated chicken wings in the frying basket. There will be leftover sauce in the bowl. Don't throw it away. Brush the noodles later and use it.

Grilled Chicken Wings with Sauce recipe

8. Start the machine at 200 degrees for 22 minutes, pull the sauce away in the middle, and turn it over.

Grilled Chicken Wings with Sauce recipe

9. After the procedure is over, the chicken wings are ready.

Grilled Chicken Wings with Sauce recipe

Tips:

1. Make good use of the finished sauce, it is very simple to make. The sauce is salty, so add salt as appropriate. As for what flavor of sauce to use, it's up to you.
2. The meat is soaked in salt water, which can effectively remove fishy and increase freshness.
3. It can be baked in the oven for a little longer time.
4. The cleaning of the air fryer should be carried out while it is hot. If you forget it accidentally, you can warm up the machine in the form of preheating, and then cooperate with oil-absorbing paper. It is very convenient to clean.

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