Grilled Corn with Cumin

by You see the smoke

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Corn contains protein, fat, starch, vitamin B1, vitamin B2, vitamin A, carotene, cellulose, calcium, phosphorus, iron and other minerals. It has high nutritional value and is a good health product in coarse grains. MMs who are losing weight can change their dinner to a corn, which is believed to have a certain effect.

Ingredients

Grilled Corn with Cumin

1. 2 corn

2. Steamed after washing

3. Weigh cumin powder, salt and pepper, chili powder, cooked black sesame seeds, and white sugar

4. Add light soy sauce and mix well into brush sauce

5. Wash and chop shallots

6. Steamed corn

7. Spread the butter evenly on the corn while it is hot

8. Buttered corn

9. Use a silicone brush to evenly brush the sauce on the corn

10. Preheat the oven at 220 degrees, bake for 20-25 minutes, turn the corn over halfway, brush the remaining sauce evenly on the corn

11. When there are three minutes left, sprinkle the chives and bake

12. Grilled corn

13. Finished picture

Tips:
The corn can also be cooked. The cooked corn has enough moisture. I prefer steaming. The steamed corn is sweeter.

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