Grilled Fish in Black Bean Sauce

Grilled Fish in Black Bean Sauce

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

People in the country, my family likes to use this kind of couma sauce for cooking dishes. The dishes with couma sauce have a special fragrance, which can increase appetite and increase food intake.

Ingredients

Grilled Fish in Black Bean Sauce

1. Fresh grass carp

Grilled Fish in Black Bean Sauce recipe

2. Right amount cut into pieces, 1 tablespoon tempeh, celery and a little shredded chili

Grilled Fish in Black Bean Sauce recipe

3. Tempeh is dissolved in water

Grilled Fish in Black Bean Sauce recipe

4. Bring the tea oil to a boil, add the fish, don’t use the shovel

Grilled Fish in Black Bean Sauce recipe

5. Put salt

Grilled Fish in Black Bean Sauce recipe

6. Fried yellow on both sides

Grilled Fish in Black Bean Sauce recipe

7. Add the celery and stir-fry the shredded chili

Grilled Fish in Black Bean Sauce recipe

8. Pour the tempeh water

Grilled Fish in Black Bean Sauce recipe

9. Cook for a minute, let the tempeh aroma blend into the fish, and the fish will be more fragrant

Grilled Fish in Black Bean Sauce recipe

10. Sprinkle MSG on the pan

Grilled Fish in Black Bean Sauce recipe

11. Cooked tempeh fish

Grilled Fish in Black Bean Sauce recipe

Tips:

Boil fish with tea seed oil or vegetable oil for more fragrant.

Comments

Similar recipes

Pickled Fish

Grass Carp, Sauerkraut, Thousand Sheets

Pickled Fish

Grass Carp, Sauerkraut, Salt

Pickled Fish

Grass Carp, Sauerkraut Fish Mix, Shallot

Home-cooked Boiled Fish

Grass Carp, Lettuce, Bean Sprouts

Beer Stewed Fish Nuggets

Grass Carp, Enoki Mushroom, Beer

Lazy Braised Fish Pieces

Grass Carp, Braised Sauce, Tomato

Pickled Fish

Grass Carp, Sauerkraut, Cooking Wine

Fishballs in Clear Soup

Grass Carp, Small Rape, Salt