Grilled Ribs with Gluten

Grilled Ribs with Gluten

by Tianshan Cocoa

4.6 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

3

This year's New Year's pork did not serve the banquet, chicken, duck, fish, beef and mutton were all served, but pork did not serve the banquet. I didn’t want to buy pork, after all, it’s the Chinese New Year. What I pay attention to is family reunion, all kinds of meat are reunion. I bought two kilograms of pork and more than one kilogram of ribs. Relatives and friends came and made all the favorite chicken, duck, fish, beef, and mutton. There were only a dozen dishes. Some did not eat pork, and the pork was not stewed. Don't fry anymore. The new year is over, but the pork still needs to be eaten, and the ribs still have to be stewed and roasted. Gluten has always been a cold dish. Our favorite cold dish here is spinach gluten. It is a must order every time we eat out, and I often make this cold dish at home. This time I used gluten to cook the ribs, and the gluten absorbed the soup of the ribs. Juice flavor, mellow and mellow, it feels that gluten is better than ribs.

Ingredients

Grilled Ribs with Gluten

1. Main ingredients: ribs, gluten. Accessories: vegetable oil, salt, ginger, star anise, cinnamon, nutmeg, peppercorns, spicy skin, cooking wine, dark soy sauce, light soy sauce, rock sugar

Grilled Ribs with Gluten recipe

2. Cut the ribs into large pieces

Grilled Ribs with Gluten recipe

3. Blanch it with boiling water

Grilled Ribs with Gluten recipe

4. Sliced ginger, spicy skin bubble, cut into sections

Grilled Ribs with Gluten recipe

5. Gluten cut into chunks

Grilled Ribs with Gluten recipe

6. Heat the pan with cold oil, heat 70% of the oil and stir-fry the ribs for moisture

Grilled Ribs with Gluten recipe

7. Stir-fry the cooking wine evenly, stir fry the star anise, peppercorns, spicy peel, cinnamon, and nutmeg to create a fragrance

Grilled Ribs with Gluten recipe

8. Add dark soy sauce, light soy sauce and stir fry evenly

Grilled Ribs with Gluten recipe

9. Stir fry for a while to color

Grilled Ribs with Gluten recipe

10. Add water and rock sugar to a boil

Grilled Ribs with Gluten recipe

11. Turn to low heat and cover, cook for 40 minutes

Grilled Ribs with Gluten recipe

12. The bottom tendons, add salt, stir fry

Grilled Ribs with Gluten recipe

13. Cover and cook until the ribs are cooked through (about another 20 minutes) to collect the sauce over high heat

Grilled Ribs with Gluten recipe

Tips:

It’s best to add water to boil the ribs at one time and then add water in the middle. You can add boiling water and rock sugar can’t add more, just a small piece.

Comments

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