Grilled Rice Balls in Oyster Sauce

by Wooden kitchen

4.6 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

2

Have you ever eaten rice balls with oyster sauce flavor? Have you eaten them will immediately increase your happiness?

Grilled Rice Balls in Oyster Sauce

1. Soak the rice for ten minutes and cook the rice in a pressure cooker

2. After the rice has cooled, put out a bowl of rice and prepare the oyster sauce

3. Pour a small amount of sushi vinegar into the rice, wear disposable gloves and grasp it well

4. The rice is shaped like a triangular rice ball by hand

5. Mix the oyster sauce and soy sauce into a juice in a clean bowl

6. Spread the juice evenly on the rice ball, put it into the oven, 180 degrees, 8 minutes

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