Grilled Rice Eel with Onion

by Catfish

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

My family eats rice field eel more often, and they often try various methods to cook rice field eel. Diabetes complicated with hyperlipidemia is a person with spleen deficiency and qi stagnation. Symptoms are full abdominal distension, lack of food, lack of taste, fatigue, heavy head and body, cloudy urine, sweet taste, loose stools, light tongue and slightly fat. The fur is slightly greasy, and the pulse is heavy and slow. Diabetes complicated with hyperlipidemia, liver and gallbladder damp-heat, should not consume this product.

Grilled Rice Eel with Onion

1. Please clean up the rice eel, wash it at home, cut into sections, blanch it with boiling water, and set aside

2. Heat oil in the pot, add ginger and garlic until fragrant

3. Put down the rice eel and stir fry

4. Add salt, sugar, rice wine, sweet noodle sauce and a little water, bring to a boil on medium heat, simmer for 15 minutes on low heat

5. Sheng out

6. Take another pot, heat the oil, put down the onion and stir fry

7. When the onion turns color, put down the rice eel, add salt, sugar, rice wine, pepper, and cook for 5 minutes

8. Add chicken essence, sesame oil, stir well

Tips:

Be careful to remove the fishy wild eel.

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