Grilled Squid

Grilled Squid

by Moe City Food

4.8 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

The method is very simple, with little skill, but the taste is not simple at all. It is crispy and refreshing, very delicious, and it is so delicious."

Ingredients

Grilled Squid

1. The squid is thawed. Tear off the skin and clean it.

Grilled Squid recipe

2. You can use boiling water for a nap to make it more crispy.

Grilled Squid recipe

3. Add appropriate amount of salt, pepper, cooking wine, and soy sauce to the squid and marinate for more than 15 minutes.

Grilled Squid recipe

4. Roll the squid rings in the corn starch.

Grilled Squid recipe

5. Put it in the egg liquid and wrap it.

Grilled Squid recipe

6. Finally put it in the breadcrumbs and roll it

Grilled Squid recipe

7. Preheat the oven and line the baking pan with tin foil.

Grilled Squid recipe

8. Put it in the oven, heat up and down at 150 degrees, about 15 minutes, golden brown

Grilled Squid recipe

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