Grilled Squid with Two-step Sauce!
1.
Prepare the ingredients
2.
Put tin foil in the pot, spread the squid on the tin foil and sprinkle a layer of ginger powder
3.
At 200 degrees, bake for 10 minutes, then take out the seasoning and bake for 5 minutes (tip: put a little oil when grilling squid)
4.
Out of the pot!
Tips:
You can also sprinkle some cumin powder and chili powder into it and grill it together~ This Korean hot sauce is not too spicy. Those who like to eat chili can put some chili powder in it!