Grilled Tenderloin

Grilled Tenderloin

by Gluttonous

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Very fortunate to get the eighth trial opportunity, this roasted pork loin uses Daxi Da barbecue sauce.
This "fried roast pork loin" is the practice of home barbecue. I use an electric baking pan for frying, but I can also use a pan for frying. As long as the heat is good, there should be no big difference between the two. Marinate the tenderloin in advance before making it, which is easier to handle. You can also use beef, if you use beef, you need to sprinkle some pepper to taste. "

Ingredients

Grilled Tenderloin

1. Cut the tenderloin into thick slices.

Grilled Tenderloin recipe

2. Use a knife to loosen the tenderloin on both sides.

Grilled Tenderloin recipe

3. Add cooking wine and a little salt, and mix lightly to remove the fishy smell.

Grilled Tenderloin recipe

4. Then add the barbecue sauce, gently grasp it, and marinate for about 20 minutes.

Grilled Tenderloin recipe

5. Heat up an electric baking pan and add the marinated tenderloin.

Grilled Tenderloin recipe

6. Heat up and down for 2 minutes.

Grilled Tenderloin recipe

7. Turn it over and fry again.

Grilled Tenderloin recipe

8. Fry until the tenderloin is cooked thoroughly, then it can be served on a plate.

Grilled Tenderloin recipe

Tips:

Fry them well, and don't fry them too much.

Comments

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