Grilled Tofu with Leek Moss

by Blowing like the wind

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

No experience, just don't fry the tofu

Ingredients

Grilled Tofu with Leek Moss

1. Leek moss cut into sections

2. Tofu cut into strips

3. All the accessories are mixed with water to make a bowl of juice, and I forgot to take pictures

4. Fry the tofu in a hot oil pan until set

5. Sheng out

6. Stir fragrant pork slices in oil pan

7. Add green onion and ginger

8. Add chive moss

9. Add tofu and stir fry

10. Pour the juice into a bowl and quickly stir and fry out of the pot

Comments

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