Grilled Tofu with Leek Moss
1.
Leek moss cut into sections
2.
Tofu cut into strips
3.
All the accessories are mixed with water to make a bowl of juice, and I forgot to take pictures
4.
Fry the tofu in a hot oil pan until set
5.
Sheng out
6.
Stir fragrant pork slices in oil pan
7.
Add green onion and ginger
8.
Add chive moss
9.
Add tofu and stir fry
10.
Pour the juice into a bowl and quickly stir and fry out of the pot