【guangdong】seafood Mixed Vegetable Hot Pot

by Fire plated red leaves

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

It’s not bad to have a simple seafood hot pot during the New Year. The red color makes it happy to look at! I was thinking, eating a crab, will you be able to run wild in 2017, hahaha..."

Ingredients

【guangdong】seafood Mixed Vegetable Hot Pot

1. Prepare seafood and mixed vegetables and other ingredients

2. Seafood wine with water soaks

3. Take a casserole, add about 5 bowls of water, and add mushroom soup

4. After the mushroom soup treasure has melted, put in the ginger slices

5. Just cook all the ingredients while eating, and you can match them with your favorite sauce

Comments

Similar recipes

Fish Head Shrimp and Crab Soup

Fish Head, Crab, Shrimp

Crab Soup

Crab, Cooking Wine, Starch

Chicken Soup Seafood Hot Pot

Knorr Soup Po (old Hen Soup), Water, Shrimp

Spicy Crab

Crab, Ginger, Scallions

Delicious Crab Kump Soup

Crab, Vegetables, Edamame

Thai Curry Crab

Crab, Curry Powder, Parsley

Curry Crab

Crab, Garlic, Shallot