Hainan Coconut Chicken

Hainan Coconut Chicken

by Pilgrim Heart Road

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

When I was in the south, I especially liked Hainan coconut chicken. I often queued for this bite for hours. I suddenly wanted to eat it last night and decided to do it at home. However, the north did not buy sand ginger, green kumquat, and wild horseshoe. . Although I have regrets, the taste is still delicious, and my family is full of praise. "

Ingredients

Hainan Coconut Chicken

1. Pour the coconut milk into the casserole, cut the coconut meat into strips and put them together

Hainan Coconut Chicken recipe

2. Wash the chicken nuggets and put them in together. You can also blanch the chicken, but not for long.

Hainan Coconut Chicken recipe

3. After boiling, put the lid on, leaving a gap to avoid overflow, and simmer for 20 minutes

Hainan Coconut Chicken recipe

4. You can drink the delicious chicken soup first. You can also add some water or coconut milk to the pot and continue to cook some vegetables you like.

Hainan Coconut Chicken recipe

5. Chaotian pepper cut into sections

Hainan Coconut Chicken recipe

6. Soy sauce to boil

Hainan Coconut Chicken recipe

7. Pour it into the Chaotian pepper, it is the dipping sauce of the chicken, and it will be more delicious if you put in the juice of sand ginger and green kumquat.

Hainan Coconut Chicken recipe

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