Hair Meal Buns-black Sesame Flour Bread

Name: Hair Meal Buns-black Sesame Flour Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g High fan; 25g brown sugar; 1/4 spoon salt; 4g yeast; 10g milk powder; 160g water; 10g butter; 20g Black sesame powder; 1 tbsp protein; 1 teaspoon Black sesame

by Anna Cai Cai Ma

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Hair Meal Buns-black Sesame Flour Bread

1. Mix all the ingredients except the butter and black sesame seeds, stir at a slow speed to form a dough, and then stir at a medium speed to form a smooth dough.

2. Add butter, stir in slowly, and then at medium speed to form a smooth and malleable dough.

3. Add the black sesame powder and mix well at a slow speed.

4. The stirred dough is put in a container for basic fermentation.

5. Fermented dough

6. Average 6 servings

7. Brush protein on the surface after spheronization

8. Dip it with black sesame seeds and ferment it at the end.

9. Put it in the preheated oven, 180 degrees for 18 minutes.

Tips:
The black sesame seeds on the surface do not need to be roasted in advance. The dough becomes round after being rounded, and the bottom is glued tightly so that it will not burst after roasting.