Hakka Snacks————steamed Carrot Balls
by Knight prodigal son
Favorite
Difficulty
Easy
Time
30m
Serving
2
Hakka radish balls are very delicious. They can be eaten directly when fried, and can also be used to make soups, stews, and cooking. They are refreshing, fragrant, and crispy. Today I made a steamed dish, but it is actually called Kaiguo Turnip Ball. And boiled meatballs are a must-have food for Chinese New Year. In Meizhou, they are made with fat and thin meat, added with tapioca flour, and the appearance is crystal-like and crystal clear. Very tempting!
I use lean meat to make it. It is low-fat and healthy. It is a good meal replacement for weight loss. I used to eat it for low-fat weight loss. Now let’s take a look at the recipe for this delicious meatball, it’s very simple! "
I use lean meat to make it. It is low-fat and healthy. It is a good meal replacement for weight loss. I used to eat it for low-fat weight loss. Now let’s take a look at the recipe for this delicious meatball, it’s very simple! "
