Ham and Asparagus Soup

Ham and Asparagus Soup

by Golden ham gourmet kitchen

4.6 (1)







Two different ingredients have the same nutritional value. Asparagus is known as the "King of Vegetables". It is rich in a variety of amino acids, proteins and vitamins. Its content is higher than that of ordinary fruits and vegetables. It is good for high blood pressure, heart disease and leukemia. It has strong inhibitory and pharmacological effects in the prevention and treatment of blood cancer, edema, cystitis, etc. However, Jinhua ham decomposes as many as 18 amino acids under the combined action of acid, alkali or enzymes during the fermentation process for several months, 8 of which are essential amino acids that the human body cannot synthesize by itself.


Ham and Asparagus Soup

1. Wash the asparagus and cut diagonally into small thick slices

Ham and Asparagus Soup recipe

2. Cut ham into pieces, blanch and defoam for later use

Ham and Asparagus Soup recipe

3. Put water in the pot and pour the broth

Ham and Asparagus Soup recipe

4. Put the ham and asparagus in turn and cook, add a small amount of salt to taste

Ham and Asparagus Soup recipe


Ham and Asparagus Soup recipe


The ham itself contains salt. Taste it before adding salt.


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