Ham and Green Pepper Omelette

Name: Ham and Green Pepper Omelette
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pcs green pepper; 2 pcs egg; 50g Ham; 5ml oil; 2g salt

by sourcehe

4.8 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The flesh of green pepper is thick, crisp, and rich in vitamin C. Green pepper can increase physical strength and relieve fatigue caused by work and life pressure. , Can increase appetite, help digestion, promote bowel movement, prevent constipation, lose weight, dispel cold and dehumidify. Eat more ice-sweet food in summer, come with a ham and green pepper omelette, to warm the stomach and dispel cold to dispel dampness. "

Ingredients

3 pcs Green Pepper
2 pcs Egg
50g Ham
5ml Oil
2g Salt

Ham and Green Pepper Omelette

1. Wash the green peppers and drain the water; PS: Choose the larger green peppers that are slightly yellowish and not spicy;

2. Green peppers are removed from the stems, seeds, and cut into circles;

3. Cut the ham sausage into pieces and mix the eggs evenly, so the ingredients are ready;

4. Heat the pan, pour the oil, add diced ham and green peppers, and fry on medium heat;

5. Stir-fried green peppers have matured, and the ham has released a fragrance;

6. Add the well-balanced egg to the pan, fry on low heat, and turn over the other side when the egg is solidified;

7. Add salt and stir-fry evenly;

Tips:
1. The larger chili is less spicy, and those who like to eat spicy can choose the smaller one to buy;
2. The ham itself is cooked, the green pepper is six mature and the egg is added;
3. After the eggs are added, the heat should be changed to a low heat. The eggs are easy to cook and prevent them from frying.