Ham Sausage Roll

Ham Sausage Roll

by Chinese Qi Shi

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Hanamaki is made from flour through fermentation. The main nutrient is carbohydrates, which is the basic food for people to replenish energy. After fermentation, a kind of phytic acid in the flour that affects the absorption of calcium, magnesium, iron and other elements can be decomposed, thereby improving the body's absorption and utilization of these nutrients. "

Ingredients

Ham Sausage Roll

1. Add egg, milk, yeast powder, baking powder, a little salt, sugar and warm water to the flour in a bowl, stir it into a flocculent shape, knead it into a dough and wake up for 40 minutes, longer in winter

Ham Sausage Roll recipe

2. Mince the Beijing onion

Ham Sausage Roll recipe

3. Ham sausage diced

Ham Sausage Roll recipe

4. Stir-fry white sesame seeds in a wok

Ham Sausage Roll recipe

5. Pour the chopped green onions into a bowl

Ham Sausage Roll recipe

6. Put a little peanut oil in the wok and heat it to a low heat

Ham Sausage Roll recipe

7. Pour in the oil and stir evenly

Ham Sausage Roll recipe

8. Take two small balls of the dough

Ham Sausage Roll recipe

9. Roll each small group into a thin sheet with a rolling pin

Ham Sausage Roll recipe

10. Spread the chopped green onion, sesame seeds, diced ham, sprinkle a little salt and sugar on top

Ham Sausage Roll recipe

11. The second one is also spread out and superimposed

Ham Sausage Roll recipe

12. Sprinkle with the same material

Ham Sausage Roll recipe

13. And then rolled together into a long strip

Ham Sausage Roll recipe

14. Cut into two pieces and stack them, use a chopstick to press in the middle

Ham Sausage Roll recipe

15. Then pick it up with both hands and turn it in the opposite direction at the same time

Ham Sausage Roll recipe

16. Each so

Ham Sausage Roll recipe

17. Put it in a steamer, open the lid with water, turn the water to medium heat and steam for 13 minutes,

Ham Sausage Roll recipe

18. Turn off the heat and simmer for two minutes, then it will be ready

Ham Sausage Roll recipe

19. Simple and delicious

Ham Sausage Roll recipe

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