Handmade Noodles
by Swordsman 007
Favorite
Difficulty
Hard
Time
2h
Serving
2
1. Boil the bones in water
2. Blood water
3. I randomly matched some marinades and side dishes
4. Cook the brine and bones in a pressure cooker
5. Take this time to make noodles
6. Add water slowly, and bring out some flour, not too wet, a little harder and firmer
7. Knead smoothly, wake up the dough, knead in the middle
8. Transfer the pressed clear soup base into the soup pot, add your favorite side dishes, add salt and simmer for one hour
9. The noodles have woken up, they are hard at first and now a little softer, elastic and smooth
10. Roll the noodles, chop finely, and make them a little thicker
11. Full of flexibility
12. Boil the water to cook the noodles, I put some mung bean sprouts underneath
13. Scatter green onion, coriander, and top with topping
14. Like spicy ones
15. I made my own oily peanuts and sautéed them, enough for this year's use
