Harvest Big Mixed Vegetables

Harvest Big Mixed Vegetables

1. Wash the cherry radish, dry cucumber, shallots, coriander, and garlic for later use.

2. Separate the radish from the radish tassels.

3. Put the radish tassels on the bottom of the plate.

4. Cut the shallots into inch pieces.

5. Place the green onion on top of the turnip.

6. Pat dry cucumbers into lumps.

7. Put the cucumber on top of the shallots.

8. Pat the cherry radish into pieces.

9. Put the radish on top of the cucumber.

10. Cut the coriander into sections.

11. The coriander segments are placed around the turnips.

12. Dice garlic.

13. Garlic diced on top of the radish.

14. Pour the farm soybean paste on top, mix well and serve.