Health Millet Sea Cucumber

Health Millet Sea Cucumber

1. Ingredients: one sea cucumber, some purified water,
100 grams of millet, 1000 grams of water, appropriate amount of salt, appropriate amount of chicken essence, use one sea cucumber for one serving, soak a few sea cucumbers if you need to make a few servings

2. This time, I used the commercially available fast-growing dried sea cucumbers.
Of course, you can also use other kinds of sea cucumbers.

3. Put the dried sea cucumber in the thermos

4. Add boiling pure water until the cup is full.

5. Put the lid on the cup and let it soak for about 12 hours.

6. After 12 hours, the sea cucumber is soaked and can be eaten directly.

7. After washing 100 grams of millet, put it in a casserole.

8. Add 1000 grams of water

9. Cook for about 15-20 minutes until thick, then add a little salt and chicken essence to taste

10. Put Shanghai ginseng on the millet porridge and a small piece of tender rape as a side dish.

11. The millet sea cucumber is ready, is it very simple.