Healthy Steamed Eggplant

by Jamie Pastoral

5.0 (1)

Favorite

2

Difficulty

Normal

Time

15m

Serving

3

The eggplant is cleaned and cut into slices, steamed, and then mixed with shrimp paste. It is a healthy and delicious dish. The oil-absorbing eggplant, but oily, is still delicious.

Ingredients

Healthy Steamed Eggplant

1. Wash the eggplants, cut them into slices, and steam them in a steamer

2. Start the frying pan, and stir-fry the shrimp paste

3. Add green onion and ginger, fry until fragrant, turn off the heat, set aside

4. Steamed eggplant squeezes out moisture

5. Put the eggplant on a plate, add salt and stir well

6. Add the shrimp paste and stir briefly to enjoy

Tips:
1. The eggplant steaming time is based on the ripeness of the eggplant.
2. Condiments are added according to personal taste.

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