[heinz Tomato Sauce Principle] Tofu in Tomato Sauce
1.
Cut the tofu into slices and fry on both sides in a frying pan, then set aside.
2.
Mince green onions, chopped green onions, and cut small red peppers into small circles.
3.
Add sour ginger to the frying pan for frying tofu and stir fry to create a fragrant flavor.
4.
Add Heinz tomato sauce and stir fry.
5.
Add chopped green onions and stir fry.
6.
Add 50 ml of water, add a small amount of salt, light soy sauce, and chicken essence to taste.
7.
Add the fried tofu slices and stir fry evenly.
8.
Sprinkle with chives and small red peppers before serving.
Tips:
Those who don’t like chili can leave out the red pepper. If there is no sour ginger, you can use ginger and chopped pepper instead.