Hemp Healthy Seasonal Vegetables

by Gourmet Empress Xin Rui

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

This dish is suitable for consumption throughout the year. Whether it is usually or during the Chinese New Year holidays, seasonal vegetables, freely matched, blanched and mixed, with less oil and salt, which is delicious and healthy. I put hemp oil in the water for blanching the vegetables. There are many benefits. It not only locks the nutrition and moisture of the vegetables, but also makes the color more gorgeous, and then puts some hemp seeds to increase the fragrance and nutrition. "

Ingredients

Hemp Healthy Seasonal Vegetables

1. Put the right amount of water and salt in the pot.

2. Put 10 grams of frugal hemp oil.

3. Blanch the broccoli.

4. Then blanch seafood mushrooms.

5. Blanch the lettuce.

6. Finally blanch the broccoli.

7. Arrange the blanched dishes on the plate.

8. Prepare hemp seeds.

9. Sprinkle with hemp seeds, you can enjoy healthy and delicious.

10. It looks very tempting.

Tips:

You can make healthy food with very few seasonings and common ingredients.

Comments

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