Hemp Leaf Oil Cake
by Found a little cat 🌻
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Mix the flour and eggs well, add the yeast slowly with warm water to control the softness and hardness by yourself
2. Then add salt and pepper leaf powder and knead well and wait for half an hour to wake up (Asaba: Fresh pepper leaf test dry and let cool, roll it into powder for later use)
3. Cut the proofed dough into small pieces, roll them into small cakes, and use a knife to dissolve them as shown in the figure
4. Put the oil into the cake at 60% of the heat, turn off the heat, keep turning over with chopsticks, and fry until golden brown.
5. It's out of the pot, do you want to eat it? 😍
6. By the way, I fried some hemp sticks, very 👍Friends who like don’t forget to pay attention
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