Henan Cuisine-【millet Confused Noodles】

Name: Henan Cuisine-【millet Confused Noodles】
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Millet; Some noodles; Some soy; Some Celery leaves; Some carrot; Some parsley; Some Shallots and garlic; Some salt; Some pepper; Some Chicken Bouillon Powder

by Handsome chef

4.7 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

2

My mother's hometown is from Henan, so my mother will cook a lot of Henan cuisine. Today, my mother will take the lead to introduce you to a Henanese [millet silly noodle]."

Henan Cuisine-【millet Confused Noodles】

1. Wash the millet and soybeans and soak in advance

2. Shred carrots

3. Wash celery leaves

4. Wash coriander and pickle with salt and pepper

5. Soy beans and millet are cooked into porridge

6. Add garnish carrots and celery

7. Add noodles

8. Put a few peppers in a spoon of hot oil

9. Add green onion and garlic while it's hot

10. Pour in shallots, garlic and marinated coriander, add salt and chicken essence

Tips:
1. More water, millet must be boiled

2. Soy beans should be boiled with spices in advance to make spiced soy beans so that it is more fragrant. Mom is lazy here, haha

3. Don't have too much noodles or it will be too thick