Hibiscus Tofu

Hibiscus Tofu

by Nutritionist Eike

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

There are so many ways to make tofu, you would never think that you can eat it like this!
Looks online, rich in nutrition, I really like it!

Ingredients

Hibiscus Tofu

1. Prepare according to the type and quantity of ingredients

Hibiscus Tofu recipe

2. Japanese tofu slices

Hibiscus Tofu recipe

3. Steamed in the pot

Hibiscus Tofu recipe

4. Seasoning

Hibiscus Tofu recipe

5. Put it on Japanese tofu~

Hibiscus Tofu recipe

6. Hibiscus tofu

Hibiscus Tofu recipe

7. Finished picture

Hibiscus Tofu recipe

Tips:

Japanese tofu can have the effect of removing fat and lowering blood pressure, solving blood vessel problems, and also having the effect of resolving phlegm and detoxification, because Japanese tofu is meaningful for cleaning up the long-term accumulation of toxins in the body, which is good for us to improve our health. of. It even has the effect of beauty and beauty, because Japanese tofu contains a lot of vitamins and trace elements, which can protect the skin tissue and promote skin regeneration.

Comments

Similar recipes

Hot and Sour Soup

Japanese Tofu, Sausage, Enoki Mushroom

Appetizing Spicy Soup

Japanese Tofu, Dried Day Lily, Dried Black Fungus

Royal Tofu

Japanese Tofu, Broth, Wolfberry

Shrimp Soup

Shrimp, Japanese Tofu, Egg

Shiba Inu Gnocchi

Japanese Tofu, Glutinous Rice Flour, Potato Starch

Mushroom Tofu Soup

Shiitake Mushrooms, Enoki Mushroom, Egg