Holiday Pastry-delicious Carrot Cake

by Citrus Komiru

4.6 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

2

Ingredients

100g Sticky Rice
30g White Radish
Some Corn Sausage
Some Dried Shrimps Or Dried Shrimps
Some The Freshness Of Sugar And Vegetables
Some Salt

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Holiday Pastry-delicious Carrot Cake

1. Prepare materials.

2. First, shred the white radish and the sausage.

3. Pour sticky rice noodles and other ingredients into the bowl.

4. Then add water and stir evenly, and the mixture will reach fluidity.

5. Steam for about 20 minutes.

6. Cut upside down.

7. Fry in a frying pan until two to golden brown.

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