1. Cut the broccoli, boil the water in a pot, add the broccoli and cook for 3-5 minutes.
2. Take the blanched broccoli out of cold water, rinse with water, and squeeze dry.
3. Put the prepared broccoli into the minced garlic, delicious soy sauce, chicken essence, salt and chili oil, and mix well.
Tips:When blanching broccoli, don't boil it. It won't taste good.
