Home Cooking
1.
Wash the organic cauliflower and set aside
2.
Wash the snow peas and set aside
3.
Carrot slices for later use
4.
Salt and blanch snow peas for one minute until they are dead, remove cold water
5.
Blanch the organic cauliflower until it is dead, remove the cold water
6.
Blanch the carrots to remove the cold water
7.
Scald the fungus lightly and remove the cold water
8.
The main ingredients of the blanched water, drain the water for later use
9.
Minced garlic
10.
Add oil to a hot pan and sauté the minced garlic until fragrant
11.
Add the main ingredients to medium-high heat and stir fry, add oyster sauce and stir evenly, according to personal taste, whether to add salt
12.
Stir fry again, turn off the heat and take it out of the pot
13.
Serve and enjoy! Please refer to the homemade stir-fry!