Home Cooking Stewed Lamb Chops

Home Cooking Stewed Lamb Chops

by Greedy Mimi

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Home Cooking Stewed Lamb Chops

1. 500g lamb chops, half a white radish, cut lamb chops into small pieces

Home Cooking Stewed Lamb Chops recipe

2. Wash lamb chops, soak in cold water for 30 minutes, remove

Home Cooking Stewed Lamb Chops recipe

3. Remove after blanching

Home Cooking Stewed Lamb Chops recipe

4. Put the green onion and sliced ginger in the pressure cooker, add 3 times the water, boil on medium heat for 18 minutes and turn off the heat

Home Cooking Stewed Lamb Chops recipe

5. Prepare three-in-one oil, chop 1 clove of garlic, chop equal amount of green onions, add 1 tablespoon of vinegar, 1 tablespoon of dark soy sauce, 2 tablespoons of light soy sauce, and a little sesame oil in a bowl

Home Cooking Stewed Lamb Chops recipe

6. .White radish cut into 0.5 cm slices

Home Cooking Stewed Lamb Chops recipe

7. After the pressure cooker is turned on, add sliced white radish and cook for 5 minutes

Home Cooking Stewed Lamb Chops recipe

8. .When out of the pot, do not add salt during the whole process, use it with triple oil

Home Cooking Stewed Lamb Chops recipe

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