Home Edition-kelp Salad
1.
Put the washed strawberries on the plate, and put the kelp in the middle of the plate.
2.
Heat in a frying pan until it is six mature, pour in corn oil, saute garlic, red pepper, bean paste, and chopped green onion. Add a pinch of salt, vinegar, light soy sauce and sauté until fragrant.
3.
Pour the sauteed chili sauce on top of the kelp, the finished picture, it feels a bit spicy.
4.
Finished picture.
5.
Finished picture, yesterday's dinner.