Home Edition Mala Tang
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Heat oil in a pot, add green onion and garlic and saute until fragrant.
2. Put a spoonful of Pixian bean paste.
3. Put a piece of hot pot bottom material.
4. Stir in red oil and add water.
5. Add the hot pot meatballs and cook them.
6. Add the side dishes.
7. Season with salt, chicken essence and thirteen spices.
8. Put green vegetables on it and boil it.
9. Pour in the sesame paste prepared in advance.
10. Put in sesame oil.
11. Finished picture.
