1. Break the broccoli into small flowers, wash with water, cut into small pieces with a knife, and set aside
2. Cut the ham sausage into cubes, pour the salted duck egg with chopsticks into mince, chop the green onion into chopped green onion, set aside
3. Heat up the oil in the pan, add the sliced ginger, pour in the cut broccoli, stir fry, pour in a proper amount of water, and simmer
4. Add minced ham and minced salted duck eggs, stir-fry evenly, add chopped green onion, a little salt, and cook
Tips:Because salted duck eggs are added, you should put less salt
