Home-style Mixed Pig Ears

Home-style Mixed Pig Ears

by Water Fragrant Bunny

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Hot weather is more suitable to go with cold beer~

Ingredients

Home-style Mixed Pig Ears

1. 1. Shred the pig's ears, pat the cucumber into pieces, garlic, coriander, and mince.

2. 2. Use a small bowl of seasoning, add soy sauce, vinegar, salt, sugar, minced garlic, and Lao Gan Ma.

3. 3. Put the cucumber, pig ears, and coriander powder into the seasoning bowl and mix well to finish.

4. Cucumbers taste better in the refrigerator in advance

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