Home-style Stir-fry--------【cold Potato Beef Slices】
by Flying swallows
Favorite
Difficulty
Easy
Time
20m
Serving
2
Cool sweet potato, alias: Sha Ge, jicama, tugua, ground radish, Hubei, Guizhou is called sweet potato in most places. The edible part of the cold potato is the fat root tuber, which is rich in water, carbohydrates, sugar, protein, and some minerals and vitamins. The meat is white, tender and crisp, sweet and juicy, can be eaten raw or cooked, and can be processed into sago powder, which has the effect of cooling and removing heat.
Cold potatoes are eaten raw, crispy and juicy, cool to remove heat, relieve alcohol and poison, and lower blood pressure!
This cold potato beef slice is a way of eating in his hometown. He said that he had only eaten delicious food at home since he was a child. The fried beef with cold potato tastes great. He couldn't help but say that, so he bought beef cold potato. It was fried once, not to mention that it was really good. The beef was tender and smooth, and the cold potato was crispy. It is a good appetizer! "
Cold potatoes are eaten raw, crispy and juicy, cool to remove heat, relieve alcohol and poison, and lower blood pressure!
This cold potato beef slice is a way of eating in his hometown. He said that he had only eaten delicious food at home since he was a child. The fried beef with cold potato tastes great. He couldn't help but say that, so he bought beef cold potato. It was fried once, not to mention that it was really good. The beef was tender and smooth, and the cold potato was crispy. It is a good appetizer! "
