Homemade Beef Floss~aca Bread Machine Version

by Little handsome cook

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

My baby loved it after I made pork floss last time, but I will make beef floss again after I finished it!

You can make it clean and hygienic. You can eat bibimbap as a snack or roll bread. There are so many ways to eat it!

Good food supplement for babies~"

Homemade Beef Floss~aca Bread Machine Version

1. Beef cut into small pieces ready for seasoning

2. Put water in the pot and blanch for a few minutes, remove, wash and put into the pressure cooker, prepare the green onion, ginger, star anise, pepper, and fragrant leaves. After boiling, turn off the heat after 20 minutes

3. Take the chopsticks to cool it out after it's cooked

4. Put it in the fresh-keeping bag and beat it, then roll it into pieces

5. Put it in the bread machine, then add oil, soy sauce, light soy sauce and other ingredients to start the jam program

6. After a program is over, press a jam program and add cooked sesame seeds when there are 7 minutes left

7. After cooling, put it on the plate, and put it in the fresh-keeping box after it is completely cooled. It can be stored for one month!

8. Soft, much better than bought

Tips:

It can also be a jam program, the two programs will be softer

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