Homemade Braised Tofu

by Raise a golden retriever called Mao

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

Braised homemade tofu tastes very good. The tenderness of tofu is always appetizing.

Ingredients

Homemade Braised Tofu

1. Choose a small piece of tofu and cut into cubes

2. Prepare the ingredients: diced radish, minced meat, smashed garlic, and shredded ginger

3. Add the oil in the pot, add a spoonful of watercress to heat when the oil is hot, then fry the diced radish, minced pork, garlic and ginger in the pot.

4. After the ingredients are cooked, pour into a bowl of boiling water

5. Pour the diced tofu into the pot and boil on high heat

6. Collect the juice after 5 minutes, and finally sprinkle with chopped green onion

7. Serve and serve, you can start enjoying the deliciousness

Tips:

This dish is relatively simple and can generally be made. The tofu is the most tender and smooth. Be careful when dicing it.

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