Homemade Cat Porridge
1.
Prepare fresh sea oysters, remove the head and skin of the shrimp, remove the shrimp thread, and leave a small tail. Fresh pork liver slices, pork slices, and rice are added to the pressure cooker and boiled for half an hour.
2.
Add the prepared ingredients to the half-boiled porridge, boil the pot on a low heat, and simmer slowly until it thickens
3.
Finally add salt to taste, it’s very fresh without any MSG
Tips:
You must choose fresh pork liver!