by Hanhan Mommy_ewEX
Difficulty
Easy
Time
10m
Serving
2
1. Sliced ham sausage.
2. Hot oil in a cold pan.
3. Add the diced chicken.
4. Add soy sauce to consume oil.
5. Put in slices of ham.
6. Add chopped green onion to garnish.
7. Stir-fry the moisture out of the pan.