Homemade Chopped Chili

Homemade Chopped Chili

by Dance Spirit 1027

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

I bought a tin of chopped peppers the other day, and it didn’t feel good to taste it. So I decided to make my own chopped pepper.
In other words, when you do it yourself, you will find that it is not only simple, but also more fragrant and delicious. The chopped pepper after the steamed fish was eaten directly with rice.

Ingredients

Homemade Chopped Chili

1. Wash the peppers and dry

Homemade Chopped Chili recipe

2. Go to the teche and put it into the cooking machine

Homemade Chopped Chili recipe

3. Add garlic and ginger and beat at low speed for about 10 seconds.

Homemade Chopped Chili recipe

4. Then add salt and sugar and mix well

Homemade Chopped Chili recipe

5. Finally, put it into a sterilized water-free tank, and pour in high-grade liquor

Homemade Chopped Chili recipe

6. Cover it and put it in a cool place for a few days.

Homemade Chopped Chili recipe

Tips:

The jars containing chopped peppers must be sterilized without water, otherwise they will deteriorate easily

Comments

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