Homemade Clear Soup
by Free Spirit Clinic
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash pork belly, drain and chop pureed
2. Add one egg white
3. Stirring in one direction is the best
4. Add chopped green onion and sesame oil and mix well
5. Wash the mushrooms with clean water and soak them in light salt water for 10 minutes
6. Shiitake mushrooms
7. Tender lotus root, peeled and chopped
8. Lotus root
9. Add shredded shiitake mushrooms and a little sesame oil, mix well
10. Add chopped lotus root and a little oyster sauce
11. Finally, add some sesame oil and some salt and mix well
12. Leather bought outside
13. Stuffing
14. Triangle fold in half
15. The 3 fingers below the middle finger are padded under the skin, the index finger and middle finger are against the skin up and down, the thumb turns one corner up, and the other hand uses the thumb and index finger to stick the corner together
16. All right
17. Look, that's it
18. Take a recent photo
19. Bring water to a boil with a little salt and clear broth
20. Slip in 20 clear soup
21. The water is boiled again, the clear soup floats, and the fire is turned off
22. Put the sesame oil and vinegar in the bowl and add the water to boil, put the clear soup into the bowl, sprinkle with chopped green onion and eat
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